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february, 2021

23feb8:00 PM9:00 PMChef And Author Mashama Bailey In Conversation With Chef And Farmer Matthew RaifordCoastal Roots: Tracing the Ancestral History of Farming and Cooking in Georgia

Black, White And The Grey By Mashama Bailey Book Cover

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Event Details

Moderated by the founder of The 40 Acres and a Mule Project, Adrian Lipscombe,  James Beard Award-winning Chef Mashama Bailey of The Grey restaurant in Savannah, Georgia and author ofBLACK, WHITE AND THE GREY along with chef Matthew Raiford of Gilliard Farms, explore their ancestral roots of farming and cooking in coastal Georgia and what it means to be a Black chef and farmer living near the water. Tickets are $15 and include the debut screening of MOFAD’s original virtual reality short film, African/American: Making the Nation’s Table. The Zoom link will be emailed along with confirmation.

Time

(Tuesday) 8:00 PM - 9:00 PM EST

Location

Virtual Event

Organizer

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